Spice Mix 1kg - Prawn Bangal Curry - Curry Flavours (1x1kg)

Curry Spice Mix 1kg Tub - Prawn Bangal curry - Curry Flavours

• Dry Marinade Spice Mix
• 4 Star Health Rating
• HALAL Certified
• Ready to Serve in 15mins
• Authentic Ingredients
• Bain-Marie Stable, Freeze-Thaw Stable and Cook Chill Stable

Pairs with Crabs and Lobsters

This prawn curry is considered a classic dish, and marinating prawns with a combination of salt and turmeric is characteristic of Bengali cooking. I love how the complementary sweetness of the prawns and coconut is contrasted with the heat and pungency of the chillies and mustard seeds. Very fresh prawns are essential for this recipe. This is a dish which has its origins from the West Bengal ranges. We have made it easy to make and is a must to savour any season of the year. We have tried to combine flavour and health in this delicious Bengal Prawns Curry.

What You'll Need - Diced Chicken, Broccoli (or other Veg), Coconut Milk

Hint:-

1. Traditionally made with thigh fillets or chicken on the bone

2. Garnishing with Coriander leaves and ginger

Instructions to Prep;

Add Oil and Water, Add chicken pieces and bring to boil, Add all the broccoli/vegetables and simmer, Add spice mix and stir well, Finally add the coconut milk and Simmer on low heat till done.

Thai Red curry is ready to serve

See Recipe & Easy to Prepare Instructions on Tub