Springhill Farm are a second generation, family owned and operated food manufacturer based in regional Victoria, producing a range of wholesale biscuits, slices, gluten free treats and flours. With our baking philosophies firmly based in our farming heritage, focusing on wholesome ingredients and simple flavours, Springhill Farm continues to produce real food to be enjoyed by all.
Springhill Farm choose not to add artificial colours or flavours and do not use chemical preservatives; instead we obtain superior shelf life by utilising clever manufacturing techniques and packaging.
We are proud to include real, wholesome ingredients in our products and always use quality Australian ingredients if they are available.
Our wholesale range includes boutique wrapped and unwrapped slices, rocky road, biscuits and gluten free pre-mixes.
Springhill Farm has a strong focus on quality, hand made products, and continues to be an innovator and lead the market with unique grab-and-go products and wholesale gluten free products.
** NOTE ** not all biscuits in the Springhill Farm range are promoted as Gluten Free, if needed to promote they have some Gluten Free counter top wobblers available, please add as an order note.